Thank you, Kayleb, for bringing in such a
yummy and delish snack
for our CBS class last week!
As promised... here is the recipe, courtesy of
Kayleb's mum, Cyndee Gilmore.
Thanks, Cyndee!
2/3 cup butter
1 3/4 cup sugar
2 eggs
1 1/2 tsp vanilla
1 1/4 cup milk
1 tsp salt
2 1/2 tsp baking powder
2 3/4 cup flour
Mix together in order given. Pour into jumbo ice cream cones filling to about 3/4 full. Bake at 350 for about 30 minutes. Cool completely. Frost with Chocolate Frosting and sprinkles.
Chocolate Frosting
2 squares unsweetened chocolate- 2 oz
2 TBLS butter
Melt over medium heat and then add 3 TBLS water or milk
2 Cups powdered sugar
Spread over cupcakes.
(Seriously, the icing is my absolute favorite! I mean really, I could just sit and eat a bowl of this icing... A... MAZ... ING! he he he)
0 comments:
Post a Comment